Patrick Gotschall
Tracking activities since Jul 05, 2010
run #269
Aug 18, 2012 , 5:03 AM - 7:32 AM
I'm pretty happy with my pace considering how hard I've worked my legs in the last 24 hours. On a full taper, I know I would have crushed it. Now, time for doughnuts., 09:16 /mile, 64 °F, 4mph WNW, 78%
16.05 mi
- !2:28:45
- "2,061 cal
- @9:16 min/mi